Rapid Detection of Saccharin Sodium in Pastry and Liquor by Surface-Enhanced Raman Spectroscopy

Rapid Detection of Saccharin Sodium in Pastry and Liquor by Surface-Enhanced Raman Spectroscopy

QIN Wenxia, YU Wansong, ZHENG Juanmei, YUAN Guangwei, WANG Haibo, LIU Jialing

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Chinese Journal of Light Scattering ›› 2019, Vol. 31 ›› Issue (1) : 19-25. DOI: 10.13883/j.issn1004-5929.20190103

Surface Enhanced Raman Scattering（SERS）

Rapid Detection of Saccharin Sodium in Pastry and Liquor by Surface-Enhanced Raman Spectroscopy

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 31(1): 19-25 https://doi.org/10.13883/j.issn1004-5929.20190103

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